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Willamette University

Willamette University

Café

Café Hours

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Quenching Your Thirst

Hydration doesn’t have to stop at your water glass. Discover fun, creative ways to keep your fluids up.

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Watermelon Gazpacho

Sweet, juicy watermelon puts a refreshing spin on a classic savory summer staple, delivering a hydrating bowl perfect for hot summer days.

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 Stay Cool in the Kitchen When the Weather Heats Up

Fresh, no-fuss meals packed with seasonal flavor make it easy to stay cool in the kitchen and spend more time enjoying summer.

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Cognitive Crunch: 10 Brain-Boosting Bites

Incorporating these brain-boosting foods can be a delicious way to support cognitive health.

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Homemade Blueberry Pepita Granola Bars

These granola bars whip up quickly and will help nourish you for whatever your day might bring.

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5 Tips to Build Nourishing Snacks

With a little strategy, snacks can be functional fuel that powers your body and brain.

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The Buzz: The Gut-Skin Connection

Is your gut the (real) fountain of youth?

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Baked Falafel with Cucumber Yogurt Tzatziki Dip

Protein and fiber found in garbanzo beans, paired with the probiotics in yogurt, make this meal a win for your gut and your skin.

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The Science of Edible Skincare

What you eat can help support skin integrity, hydration, and anti-aging.

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10 Stunning Street Foods Across Asia and the Pacific

We’re offering a small taste of the dynamic street foods enjoyed in the vast region

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Three Appetizing Street-Style Recipes

Enjoy this collection of recipes inspired by classic street-style bites in India, Vietnam, and Korea

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Celebrating Street Food Culture for AAPI Heritage Month

Appreciating the breadth of street foods that prioritize portability, convenience, and accessibility

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Celebrating Powerful Food Recovery Partnerships

Highlighting three successful food recovery initiatives across the country

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Guiding Our Food Recovery Mission

Sharing best practices for maintaining impactful food donation programs

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Stopping Food Waste Today and Everyday

Raising awareness and driving action to reduce food waste in our cafés and beyond

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Breakfast

Goudy Commons Cafe (300 Winter Street SE)

@Grains
SIDES: brown sugar, white sugar, cinnamon, cinnamon sugar, flax seeds, dried fruit, candied lemon peel, chia seeds, coconut flakes, pumpkin spice
@Grains
@Grains
@Grains
SIDES: tofu, green onions
@Grains
Wilcox Family Farms
@Griddle
@Griddle
@Griddle
cooked in a shared fryer that may have contained gluten, dairy, soy or animal products.
@Griddle
@Griddle
SIDES: shredded cheddar jack cheese, sour cream, salsa roja
@Griddle
SIDES: honeydew, cantaloupe, pineapple
@Sunshine Bowls
SIDES: greek yogurt, cranberry cream cheese, plain cream cheese, cottage cheese
@Sunshine Bowls
SIDES: romaine, spring mix, tomatoes, carrots, onions
@Sunshine Bowls
SIDES: shredded cheese, chicken, ham, garbanzo beans
@Sunshine Bowls
SIDES: ranch, balsamic vinaigrette, olive oil, strawberry vinegar, balsamic vinegar
@Sunshine Bowls
SIDES: red plate granola, croutons, chia seeds, raisins, dried cranberries, nutritional yeast, flax seeds, sunflower seeds, hemp seeds
@Sunshine Bowls
SIDES: assorted fruit lattice, apple turnover, cherry turnover, cranberry orange bread, leek and parmesan lattice, cherry yogurt danish, chocolate croissant, croissant
@Confections
@Confections
Red Plate Foods
@Made Without Gluten Containing Ingredients

Lunch

Goudy Commons Cafe (300 Winter Street SE)

@Cocina Latina
@Cocina Latina
@Cocina Latina
@Cocina Latina
SIDES: sour cream, cilantro and onion, medium salsa verde, mild yellow pepper salsa, hot habanero salsa, hot chipotle salsa
@Cocina Latina
@Cocina Latina
flour tortilla with soy bean oil, cheese, mushrooms, onions, and bell peppers
@Spice Trail
flour tortilla with soy bean oil, and vegan cheese
@Spice Trail
flour tortilla with soy bean oil and cheese
@Spice Trail
Fried in a shared fryer that may have contained gluten, dairy, soy, animal products or other potential allergens.
@Spice Trail
SIDES: mild salsa roja, sour cream, hot chipotle salsa, jalapenos
@Spice Trail
SIDES: romaine, spring mix, spinach
@Greens
Ota Tofu LLC
SIDES: chickpea, diced ham, shredded cheese, diced egg, tofu, roasted chicken, parmesan
@Greens
@Greens
@Lunch Sweets
@Lunch Sweets
@Lunch Sweets
@Lunch Sweets
Red Plate Foods
@Made Without Gluten Containing Ingredients

Dinner

Goudy Commons Cafe (300 Winter Street SE)

SIDES: English muffins, wheat bread, white bread, everything bagels, plain bagels
@Toast and Jam
SIDES: apple butter, Earth Balance vegan butter, butter, apricot jam
@Toast and Jam
@Kettles
@Kettles
@Kettles
SIDES: romaine, spring mix, spinach
@Greens
SIDES: tomato, cucumber, carrots, corn, black olives, red onion, dolmas, artichoke, bell peppers, beets, peas
@Greens
Ota Tofu LLC
SIDES: chickpea, diced ham, shredded cheese, diced egg, tofu, roasted chicken, parmesan
@Greens
SIDES: balsamic vinaigrette, avocado vinaigrette, creamy house-made ranch, thousand island, balsamic vinegar, red wine vinegar, olive oil, bleu cheese dressing
@Greens
SIDES: house-made croutons, nutritional yeast, favas, raisins, flax seeds, hemp seeds, chia seeds
@Greens
@Build Your Own Sandwich
SIDES: chicken salad, black forest ham, provolone, cheddar, Swiss, pepper jack, turkey
@Build Your Own Sandwich
SIDES: green leaf lettuce, roasted vegetables, tomato, red onion, pickles, sliced jalapenos, spinach
@Build Your Own Sandwich
SIDES: soy mayonnaise, soy chipotle aioli, mustard
@Build Your Own Sandwich
cooked in a shared fryer that may have contained gluten, dairy, soy or other potential allergens.
@Build Your Own Sandwich
@Chow
@Chow
@Chow
@Chow
@Chow
SIDES: pickle ginger, soy wonton strips, kimchi, chili crisps
@Chow
mixed mushrooms sautéed with onions, carrots, celery, garlic, coconut milk, and parsley
@Comfort
@Comfort
@Comfort
sauteed garlic, onions, mushrooms, sour cream, and parsley
@Comfort
house-made sauce and mozzarella cheese
@Hearth
house-made sauce, mozzarella cheese, red onions, mushrooms, black olives, spinach and artichoke hearts
@Hearth
house-made sauce, mozzarella cheese, and pepperoni
@Hearth
house-made sauce, mozzarella cheese, turkey, pepperoni and andouille sausage.
@Hearth
SIDES: parmesan cheese, red pepper flakes
@Hearth
@Dinner Sweets
@Dinner Sweets
@Dinner Sweets
@Dinner Sweets
@Made Without Gluten Containing Ingredients
Red Plate Foods
@Made Without Gluten Containing Ingredients
SIDES: butter, earth balance vegan butter, apple butter
@Made Without Gluten Containing Ingredients
Red Plate Foods
@Made Without Gluten Containing Ingredients

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Share Your Recipes!

Have you got a delicious recipe that you want us to feature as a special in the cafe? Complete this online form and we’ll contact you to discuss the details.

Click here to start your submission

Eat Right — For You

A composed salad of a variety of vegetables, greens, rice, and nuts.

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
Eight ramekins filled with ingredients.

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
A person holds a wooden box filled with freshly picked vegetables in a garden.

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

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NOTE: Menu items may change just before service. Please check the website for the most current information.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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Meet the team