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Willamette University

Willamette University

Café

Café Hours

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Quenching Your Thirst

Hydration doesn’t have to stop at your water glass. Discover fun, creative ways to keep your fluids up.

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Watermelon Gazpacho

Sweet, juicy watermelon puts a refreshing spin on a classic savory summer staple, delivering a hydrating bowl perfect for hot summer days.

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 Stay Cool in the Kitchen When the Weather Heats Up

Fresh, no-fuss meals packed with seasonal flavor make it easy to stay cool in the kitchen and spend more time enjoying summer.

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Cognitive Crunch: 10 Brain-Boosting Bites

Incorporating these brain-boosting foods can be a delicious way to support cognitive health.

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Homemade Blueberry Pepita Granola Bars

These granola bars whip up quickly and will help nourish you for whatever your day might bring.

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5 Tips to Build Nourishing Snacks

With a little strategy, snacks can be functional fuel that powers your body and brain.

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The Buzz: The Gut-Skin Connection

Is your gut the (real) fountain of youth?

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Baked Falafel with Cucumber Yogurt Tzatziki Dip

Protein and fiber found in garbanzo beans, paired with the probiotics in yogurt, make this meal a win for your gut and your skin.

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The Science of Edible Skincare

What you eat can help support skin integrity, hydration, and anti-aging.

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10 Stunning Street Foods Across Asia and the Pacific

We’re offering a small taste of the dynamic street foods enjoyed in the vast region

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Three Appetizing Street-Style Recipes

Enjoy this collection of recipes inspired by classic street-style bites in India, Vietnam, and Korea

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Celebrating Street Food Culture for AAPI Heritage Month

Appreciating the breadth of street foods that prioritize portability, convenience, and accessibility

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Celebrating Powerful Food Recovery Partnerships

Highlighting three successful food recovery initiatives across the country

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Guiding Our Food Recovery Mission

Sharing best practices for maintaining impactful food donation programs

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Stopping Food Waste Today and Everyday

Raising awareness and driving action to reduce food waste in our cafés and beyond

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Breakfast

Goudy Commons Cafe (300 Winter Street SE)

@Grains
SIDES: dried cherries, brown sugar, white sugar, cinnamon sugar, coconut flakes, pumpkin spice, cinnamon, raisins, chia seeds, pumpkin seeds, coconut flakes
@Grains
@Grains
@Grains
SIDES: tofu, green onions
@Grains
SIDES: English muffins, wheat bread, white bread, plain bagels, everything bagels
@Toast and Jam
SIDES: butter, Earth Balance vegan butter, raspberry jam, apricot jam
@Toast and Jam
Wilcox Family Farms
@Griddle
coconut oil and sunflower oil
@Griddle
Wilcox Family Farms
@Griddle
Ota Tofu LLC
@Griddle
@Griddle
@Griddle
SIDES: salsa roja, shredded cheese
@Griddle
@Sunshine Bowls
@Sunshine Bowls
SIDES: cantaloupe, honeydew, pineapple
@Sunshine Bowls
SIDES: cranberry, plain
@Sunshine Bowls
SIDES: meyer lemon, orange zest
@Sunshine Bowls
SIDES: raisins, pepitas, red plate granola, dried cranberries, dried cherries, nutritional yeast, hemp seeds, chia seeds, toasted coconut flakes
@Sunshine Bowls
SIDES: croissants, chocolate croissants, cranberry orange bread, maple powdered donut holes, raspberry beignet, cherry turnover, blueberry scone, cherry yogurt danish, tomato and olive lattice, spinach and feta lattice
@Confections
@Confections
Red Plate Foods
@Confections
@Confections

Lunch

Goudy Commons Cafe (300 Winter Street SE)

SIDES: English muffins, wheat bread, white bread, plain bagels, everything bagels
@Toast and Jam
SIDES: butter, Earth Balance vegan butter, raspberry jam, apricot jam
@Toast and Jam
@Grill
@Grill
@Grill
cooked in a shared fryer that may have contained gluten, dairy, soy or other potential allergens.
@Grill
SIDES: barbeque, honey mustard, house made ranch
@Grill
SIDES: romaine, spring mix, spinach
@Greens
SIDES: cherry tomato, mushrooms, black olives, bell peppers, red onion, cucumber, carrots, artichoke heart, broccoli, corn, celery
@Greens
SIDES: roasted chicken, shredded cheese, parmesan cheese, Ota tofu, hard boiled egg, diced ham, garbanzo beans
@Greens
SIDES: balsamic vinaigrette, soy bleu cheese dressing, soy thousand Island, soy ranch dressing, avocado vinaigrette, zinfandel vinegar, balsamic vinegar, olive oil
@Greens
SIDES: house-made croutons, favas, raisins, dried cherries, dried cranberries, nutritional yeast, hemp seeds, chia seeds, flax seeds
@Greens
@Greens
@Lunch Sweets
@Lunch Sweets

Dinner

Goudy Commons Cafe (300 Winter Street SE)

SIDES: English muffins, wheat bread, white bread, plain bagels, everything bagels
@Toast and Jam
SIDES: butter, Earth Balance vegan butter, raspberry jam, apricot jam
@Toast and Jam
SIDES: romaine, spring mix, spinach
@Greens
SIDES: cherry tomato, mushrooms, black olives, bell peppers, red onion, cucumber, carrots, artichoke heart, broccoli, corn, celery
@Greens
SIDES: roasted chicken, shredded cheese, parmesan cheese, Ota tofu, hard boiled egg, diced ham, garbanzo beans
@Greens
SIDES: balsamic vinaigrette, soy bleu cheese dressing, soy thousand Island, soy ranch dressing, avocado vinaigrette, zinfandel vinegar, balsamic vinegar, olive oil
@Greens
SIDES: house-made croutons, favas, raisins, dried cherries, dried cranberries, nutritional yeast, hemp seeds, chia seeds, flax seeds
@Greens
@Build Your Own Sandwich
SIDES: provolone, cheddar, Swiss, pepper jack, turkey, pepperoni, black forest ham
@Build Your Own Sandwich
SIDES: green leaf lettuce, roasted vegetables, tomato, red onion, pickles, sliced jalapenos, spinach, coconut fruit salad
@Build Your Own Sandwich
SIDES: soy mayonnaise, soy chipotle aioli, mustard, pumpkin cream cheese, soy vegan ranch
@Build Your Own Sandwich
cooked in a shared fryer that may have contained gluten, dairy, soy or other potential allergens.
@Build Your Own Sandwich
Sempio No Soy "Soy" Sauce
@Chow
@Chow
@Chow
@Chow
SIDES: chow mien noodles, chili crisp
@Chow
@Char
@Char
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@Char
SIDES: sour cream, cilantro and onion, salsa roja, habanero salsa, salsa verde
@Char
@Char
@Dinner Sweets
@Dinner Sweets

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Share Your Recipes!

Have you got a delicious recipe that you want us to feature as a special in the cafe? Complete this online form and we’ll contact you to discuss the details.

Click here to start your submission

Eat Right — For You

A composed salad of a variety of vegetables, greens, rice, and nuts.

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
Eight ramekins filled with ingredients.

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
A person holds a wooden box filled with freshly picked vegetables in a garden.

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

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NOTE: Menu items may change just before service. Please check the website for the most current information.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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Meet the team