BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Willamette University - ECPv6.16.2//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-ORIGINAL-URL:https://willamette.cafebonappetit.com X-WR-CALDESC:Events for Willamette University REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/Los_Angeles BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20130310T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20131103T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20140309T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20141102T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20150308T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20151101T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20160313T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20161106T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20170312T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20171105T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20180311T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20181104T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20190310T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20191103T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20200308T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20201101T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20210314T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20211107T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20220313T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20221106T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20230312T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20231105T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20240310T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20241103T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20250309T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20251102T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20260308T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20261101T090000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20250507T160000 DTEND;TZID=America/Los_Angeles:20250507T180000 DTSTAMP:20260603T220247 CREATED:20250402T164635Z LAST-MODIFIED:20250402T164635Z UID:10000082-1746633600-1746640800@willamette.cafebonappetit.com SUMMARY:Kids Cooking Class for Willamette Faculty & Staff Kids! DESCRIPTION:Healthy Kids Cooking Class at Willamette University!\n Bon Appétit at Willamette University invites your elementary school-aged kids (K-5) to the kitchen for a culinary workshop featuring lessons in healthy eating and cooking. Your kids will roll up their sleeves alongside our chefs and educators and learn how fresh fruits and vegetables can be transformed into a healthy meal. Class will finish with a delicious Healthy Kids picnic. This class is FREE but space is limited to 25 participants. \n \n Contact DetailsYour Name(Required)\n \n \n \n First\n \n \n \n \n Last\n \n \n Email(Required)\n \n \n Enter Email\n \n \n \n Confirm Email\n \n \n Child Name and Child AgeIf you are registering for multiple children\, you do not need to submit multiple forms simply include their names & age here.Please let us know if there are any food allergies we should be aware of:\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Δ URL:https://willamette.cafebonappetit.com/event/kids-cooking-class-for-willamette-faculty-staff-kids/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2025/04/IMG_5315-1.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20231026T110000 DTEND;TZID=America/Los_Angeles:20231026T133000 DTSTAMP:20260603T220247 CREATED:20231021T061624Z LAST-MODIFIED:20231023T133036Z UID:10000061-1698318000-1698327000@willamette.cafebonappetit.com SUMMARY:Food Fight DESCRIPTION:It’s national seafood month\, folks\, and things are heating up in the kitchen as Chefs Freddy and Kory get ready to sizzle and spice up the ultimate seafood dish.  In today’s Food Fight\, you choose the winner with your vote.  URL:https://willamette.cafebonappetit.com/event/food-fight/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2023/10/Food-Fight-Event-2880-x-1028-px-scaled.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20210423T170000 DTEND;TZID=America/Los_Angeles:20210423T193000 DTSTAMP:20260603T220247 CREATED:20210413T184229Z LAST-MODIFIED:20210416T185439Z UID:10000073-1619197200-1619206200@willamette.cafebonappetit.com SUMMARY:Luau DESCRIPTION:Experience island flavors\, tasty beverages\, and a hang-loose vibe on Friday\, April 23rd at Goudy Commons.  We will be serving up a variety of offerings\, including Kalua pork\, POG\, and coconut guava cake. \nThank you to the Hawai’i Club for helping us plan our menu. \nAloha! We hope to see you there! \nDon’t forget to watch the virtual Lu’au on YouTube Saturday\, April 24th at 7 pm on the Willamette University channel. URL:https://willamette.cafebonappetit.com/event/lets-luau/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2021/04/18-7316_Luau_CBA-Event-FNL-3-scaled.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20201023T170000 DTEND;TZID=America/Los_Angeles:20201023T193000 DTSTAMP:20260603T220247 CREATED:20201020T223215Z LAST-MODIFIED:20201020T223215Z UID:10000074-1603472400-1603481400@willamette.cafebonappetit.com SUMMARY:Harvest Party 2020 DESCRIPTION:Enjoy Fall flavors with a carnival feel.  Local fruits\, vegetables\, and more.  Let’s celebrate our region’s bounty! URL:https://willamette.cafebonappetit.com/event/harvest-party-2020/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2020/10/19-7831HarvestPartyCBAEvent-FNL-scaled.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20180321T170000 DTEND;TZID=America/Los_Angeles:20180321T193000 DTSTAMP:20260603T220247 CREATED:20180312T225620Z LAST-MODIFIED:20180312T225620Z UID:10000064-1521651600-1521660600@willamette.cafebonappetit.com SUMMARY:Carnival Night by the Food Advisory Committee DESCRIPTION:The Food Advisory Committee is at it again! This time they present Carnival Night\, featuring a popcorn station\, corn dogs\, cotton candy\, and a special surprise! URL:https://willamette.cafebonappetit.com/event/carnival-night-by-the-food-advisory-committee/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2018/03/carnival-pic.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20180317T100000 DTEND;TZID=America/Los_Angeles:20180317T133000 DTSTAMP:20260603T220247 CREATED:20180302T152546Z LAST-MODIFIED:20180302T152546Z UID:10000065-1521280800-1521293400@willamette.cafebonappetit.com SUMMARY:Spring Brunch DESCRIPTION:Join us on Saturday\, March 17th for a traditional spring\nbrunch. Executive Chef\, Andre Uribe\, and his team have\ncreated a delicious menu featuring seasonal\, local favorites! \nAdults $12.75 / Campus Guests $11.00 /\nKids 8 years & younger $8.75 / Kids under 5 years old FREE\n*students can pay with board points URL:https://willamette.cafebonappetit.com/event/spring-brunch-3/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2018/03/Breakfast-set.-Pan-of-fried-eggs-bacon-tomatoes-with-bread-000081230269_Large-2.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20180314T160000 DTEND;TZID=America/Los_Angeles:20180314T180000 DTSTAMP:20260603T220247 CREATED:20180226T151816Z LAST-MODIFIED:20180226T152029Z UID:10000066-1521043200-1521050400@willamette.cafebonappetit.com SUMMARY:Healthy Kids in the Willamette University Kitchen: Hands-On Cooking with Vibrant Fruits and Vegetables DESCRIPTION:  \nWednesday\, March 14\, 4-6pm | Kaneko Café \nBon Appétit would like to invite Willamette University’s faculty and staff children in grades K-5 to the kitchen for a two hour workshop featuring activities in healthy eating and cooking. In this fun and interactive program\, Chef Andre Uribe and the Bon Appétit culinary team will turn our café into a hands-on cooking class for kids\, demonstrating how whole fruits and vegetables can be transformed into a healthy meal. You are welcome to accompany your child during the two-hour program\, or you can leave him/her with us and use the time for your own productivity. If you choose to leave\, we encourage you to join us for our “Healthy Kids Picnic” during the final 20 minutes of the program. By learning about the connection between what they eat and their ability to do what they enjoy\, children will go home with a newfound power to make better choices for their health. This workshop is free but space is limited; please register here. \n  URL:https://willamette.cafebonappetit.com/event/healthy-kids-in-the-willamette-university-kitchen-hands-on-cooking-with-vibrant-fruits-and-vegetables/ LOCATION:Kaneko Cafe ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2018/02/Healthy-kids-3.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20180309T110000 DTEND;TZID=America/Los_Angeles:20180309T140000 DTSTAMP:20260603T220247 CREATED:20180219T223851Z LAST-MODIFIED:20180219T223851Z UID:10000067-1520593200-1520604000@willamette.cafebonappetit.com SUMMARY:Chili Cook-Off and Competition! DESCRIPTION:You be the judge of our employee Chili Cook-Off! Our employees will battle for the best chili EVER. Join us at lunch in Goudy to sample and vote for your favorite chili! The winning chili will be featured at our Kettles station the following week. URL:https://willamette.cafebonappetit.com/event/chili-cook-off-and-competition/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2018/02/Chili-Cook-Off_CBA-Event.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20180221T170000 DTEND;TZID=America/Los_Angeles:20180221T193000 DTSTAMP:20260603T220247 CREATED:20180219T222154Z LAST-MODIFIED:20180220T173705Z UID:10000068-1519232400-1519241400@willamette.cafebonappetit.com SUMMARY:Food Advisory Committee Dinner DESCRIPTION:Willamette University’s very own Food Advisory Committee is hosting a dinner filled with build-your-own ice cream sandwiches\, a vegan pasta bar\, candy\, and so much more! Enter a raffle to win prizes! URL:https://willamette.cafebonappetit.com/event/food-advisory-committee-dinner/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2018/02/Raw-pasta-with-parsley-and-onion-on-table-000044655128_Full.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20180216T110000 DTEND;TZID=America/Los_Angeles:20180216T140000 DTSTAMP:20260603T220247 CREATED:20180209T171711Z LAST-MODIFIED:20180209T171716Z UID:10000069-1518778800-1518789600@willamette.cafebonappetit.com SUMMARY:Lunar New Year Lunch DESCRIPTION:Join us and guest Chef Walter Von for a very special Lunar New Year lunch. URL:https://willamette.cafebonappetit.com/event/lunar-new-year-lunch/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2018/02/17-7114-CNLY_2018_DIGITAL_CBA-Event_FNL-2.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20180214T170000 DTEND;TZID=America/Los_Angeles:20180214T190000 DTSTAMP:20260603T220247 CREATED:20180209T171433Z LAST-MODIFIED:20180209T171438Z UID:10000070-1518627600-1518634800@willamette.cafebonappetit.com SUMMARY:Valentine's Cookie Decorating Party DESCRIPTION:Bring your favorite pal and decorate your own cookie with house made cookies and frostings! URL:https://willamette.cafebonappetit.com/event/valentines-cookie-decorating-party/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2018/02/VDAY_CBA-Event_1200x676px_FNL-2.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20170419T170000 DTEND;TZID=America/Los_Angeles:20170419T193000 DTSTAMP:20260603T220247 CREATED:20170411T130654Z LAST-MODIFIED:20170411T170526Z UID:10000054-1492621200-1492630200@willamette.cafebonappetit.com SUMMARY:Raghavan Iyer : Book Signing DESCRIPTION:The IACP award winner will be here promoting healthy lifestyles and his newest book “Smashed\, Mashed\, Boiled\, and Baked–and Fried\, Too!: A Celebration of Potatoes in 75 Irresistible Recipes”. Come meet with the master teacher\, you might learn a thing or two in the process. URL:https://willamette.cafebonappetit.com/event/raghavan-iyer-book-signing/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2017/04/raghavan_socialmedia-1.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20170419T110000 DTEND;TZID=America/Los_Angeles:20170419T140000 DTSTAMP:20260603T220247 CREATED:20170413T150407Z LAST-MODIFIED:20170413T150407Z UID:10000053-1492599600-1492610400@willamette.cafebonappetit.com SUMMARY:Earth Week : Embrace Imperfection DESCRIPTION:Join us for a “flawed” vegetable photo booth. Let’s raise awareness of what actually gets wasted in the world and get yourself a new profile picture while you’re at it. URL:https://willamette.cafebonappetit.com/event/earth-week-embrace-imperfection/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2017/04/16-6408_BA_Imperfect-Produce-Photobooth_CBA_Event-Header.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20170408T100000 DTEND;TZID=America/Los_Angeles:20170408T133000 DTSTAMP:20260603T220247 CREATED:20170330T220837Z LAST-MODIFIED:20170330T231104Z UID:10000055-1491645600-1491658200@willamette.cafebonappetit.com SUMMARY:Spring Brunch DESCRIPTION:Join us for our annual Spring Brunch! Executive Chef\, Andre Uribe\, and his team have created a delicious menu. We will also have a natural egg dyeing station! \nCost: Adults- $12.75; Kids 8 years and younger- $8.75; Kids under 5 years old- free; Campus Guests $11.00 \nView our Spring Brunch Menu! \n  URL:https://willamette.cafebonappetit.com/event/spring-brunch-2/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2017/03/iStock_59314506_LARGE-2.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20170317T110000 DTEND;TZID=America/Los_Angeles:20170317T190000 DTSTAMP:20260603T220247 CREATED:20170309T184833Z LAST-MODIFIED:20170309T192045Z UID:10000057-1489748400-1489777200@willamette.cafebonappetit.com SUMMARY:St. Patrick's Day Celebration DESCRIPTION:It’s your lucky day! \nJoin us for a St. Patrick’s Day celebration! Fill your bellies with wholesome and satisfying Irish-inspired foods this St. Patrick’s Day! URL:https://willamette.cafebonappetit.com/event/saint-patricks-day-celebration/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2014/04/shutterstock_238719670.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20170314T110000 DTEND;TZID=America/Los_Angeles:20170314T140000 DTSTAMP:20260603T220247 CREATED:20170309T183719Z LAST-MODIFIED:20170309T191947Z UID:10000058-1489489200-1489500000@willamette.cafebonappetit.com SUMMARY:Pi Day DESCRIPTION:Celebrate Pi Day! Join us at Goudy Commons and sample delicious local pies from Willamette Valley Fruit Company. Take a pie home\, buy one for a friend. Available for purchase at Goudy Commons\, Kaneko and Rick’s Cafe! URL:https://willamette.cafebonappetit.com/event/pi-day/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2017/03/shutterstock_481639093.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20160128T110000 DTEND;TZID=America/Los_Angeles:20160128T140000 DTSTAMP:20260603T220247 CREATED:20160210T190047Z LAST-MODIFIED:20160127T175232Z UID:10000042-1453978800-1453989600@willamette.cafebonappetit.com SUMMARY:Annual Goudy Commons Chili Competition DESCRIPTION:Join us from 11:00 a.m. until 2:00 p.m. at Goudy Commons (the culinary heart of campus) for our Annual Willamette Dining Services Chili Competition.  Three select members of our culinary team will prepare steaming pots full of their personal signature chili recipes for students and guests to taste\, judge\, and enjoy.  As this year’s competition will not include three-time grand champion Benjamin Lipp\, the field and the contest is wide-open! URL:https://willamette.cafebonappetit.com/event/annual-goudy-commons-chili-competition/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2016/01/cookoff.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20151010T080000 DTEND;TZID=America/Los_Angeles:20151010T130000 DTSTAMP:20260603T220247 CREATED:20151003T024149Z LAST-MODIFIED:20151003T024512Z UID:10000043-1444464000-1444482000@willamette.cafebonappetit.com SUMMARY:Willamette’s Annual Family Weekend Brunch DESCRIPTION:Join us on Saturday\, October 10th from 8:00 a.m. until 1:00 p.m. at Goudy Commons for Willamette University’s annual Family Weekend brunch.  Celebrate autumn at Willamette with great food and great company.  There’s no better joint for tasting\, talking\, laughing\, and enjoying. \nThis year\, Willamette Dining Services’ culinary brigade\, led by Executive Chef Joshua Green\, will serve out a menu of seasonal goodness\, sustainable ingredients\, and improbable deliciousness. \nHere’s a snapshot of what awaits you at this special event: \n– Juniper Citrus Brined Turkey with Wild Turkey Bourbon Honey Cherry Reduction \n– Scrambled Eggs with Ricotta Salata\, Roasted Local Sweet Squash\, and Fresh Herbs — (Plain Scrambled Eggs will also be available) \n– Caramel Apple Pancakes with Toasted Strudel Topping\, Housemade Preserves\, and Maple Syrup \n– Layered Morning Potatoes with Pork Sausage\, Tillamook Cheddar\, and Chives \n– Roasted Baby Potatoes with Garlic and Rosemary \n– Pumpkin Chipotle Salsa \n– Field Greens with Rogue Creamery Blue Cheese\, Pomegranate Seeds\, Roasted Local Pears\, and Flying Bee Ranch Honey Pinot Noir Vinaigrette \n– Frisee Arugula Salad with Roasted Parsnips\, Carrots\, Beets\, Toasted Pecans\, and Pumpkin Seed Dressing \n– Bob’s Red Mill Wheat Grain Salad with Quinoa\, Barley\, Roasted Pumpkin\, Dried Cranberries\, Celery\, and Citrus-Parsley Dressing \n– Columbia Gorge Apples and Pears from our friends at A&J Orchard \nTickets are available at the door for the following prices: \n– Adults $12 \n– Children 6-13 years $6.25 \n– Children 5 years and under $0 \n– Students without a meal-plan (sorority\, ICL) $8.25 \n– This is an AYCE board meal for students with a valid meal plan URL:https://willamette.cafebonappetit.com/event/willamettes-annual-family-weekend-brunch/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2015/10/fall-brunch.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20150624T110000 DTEND;TZID=America/Los_Angeles:20150624T133000 DTSTAMP:20260603T220247 CREATED:20150622T170313Z LAST-MODIFIED:20150622T170313Z UID:10000044-1435143600-1435152600@willamette.cafebonappetit.com SUMMARY:Blueberry Rumpus! DESCRIPTION:We’ve experienced ripe strawberries. We’ve tasted our way through sweet cherries. And now it’s time to get intimately familiar with local blueberries.\nJoin us for lemon blueberry milkshakes\, blueberry pie a la mode\, pints of fresh blueberries to-go\, or place an order for a delicious house-made blueberry pie\, all featuring Happy Harvest Farms Blueberries. URL:https://willamette.cafebonappetit.com/event/blueberry-rumpus/ LOCATION:Cat Cavern ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20141206T160000 DTEND;TZID=America/Los_Angeles:20141206T190000 DTSTAMP:20260603T220247 CREATED:20141121T025549Z LAST-MODIFIED:20141121T025715Z UID:10000045-1417881600-1417892400@willamette.cafebonappetit.com SUMMARY:Star Trees DESCRIPTION:Greens \nWilted Mustard Greens with Fried Sweet Onions\, Toasted Hazelnuts\, Local Chevre\, Flying Bee Honey Dijon Vinaigrette \nHood River Apple & Pear Salad with Celery\, Toasted Walnuts\, Dried Cranberries\, Butter Lettuce\, and Honey Lemon Yogurt Dressing \nMixed Greens with Roasted Pumpkin\, Ricotta Salata\, Yellow Beets\, Griddled Parsnips\, and Roasted Citrus Vinaigrette \nSavory  \nApple Cider\, Clove\, and Nutmeg Brined Smoke-Roasted Carlton Farms Pork with Local Apple Brandy Pan Jus \nWinter Chicken Stew with Onions\, Carrots\, Potatoes and topped with Yukon Potato Puree\, Tillamook White Cheddar\, and Fresh Herbs \nLayered Cascade Bread Stuffing with Shaved Yams\, Quinoa\, Barley\, Onions\, Celery\, and Fresh Herbs topped with Navarro Cheese \nChile Spiced Candied Yams with Cinnamon and Brown Sugar \nGolden Lake Fingerling Potatoes with Jacobsen Sea Salt and Herbs \nRoasted Local Hard Squash \nSweets \nAssorted Seasonal Cookies\, Caramel Pear Spice Bars\, and Pumpkin Raisin Bars URL:https://willamette.cafebonappetit.com/event/star-trees/ LOCATION:Goudy Commons ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20141011T080000 DTEND;TZID=America/Los_Angeles:20141011T130000 DTSTAMP:20260603T220247 CREATED:20141010T202502Z LAST-MODIFIED:20141011T044348Z UID:10000046-1413014400-1413032400@willamette.cafebonappetit.com SUMMARY:Family Weekend Fall Brunch DESCRIPTION:blueberry scones\nchocolate chip miniature muffins (made without gluten)\napple coffee cake with crushed nuts\nhouse-made cinnamon rolls with cream cheese frosting \ntraeger smoked carlton farms leg of pork brined in full sail oktoberfest lager\nscrabled eggs with wilted kale\, fresh herbs and aged smoked provolone\nhouse-made chicken sausage with roasted butternut squash\, ricotta salata\, roasted shallots and maple syrup\nbanana’s foster french toast\ngolden lake farm charlotte gold potatoes\, thistledown farms sweet onions and happy harvest peppers with sea salt\, cracked black pepper and fresh herbs \nmixed greens salad with toasted pumpkin seeds\, queso fresco\, dried cranberries\, candied walnuts\, yellow beets and a pumpkin spiced vinaigrette dressing\ngriddled brussels sprout salad with toasted hazelnuts\, roasted red peppers\, caramelized onions\, frissee greens and a flying bee honey vinaigrette\nroasted potato salad with caramelized onions and cream dressing \npumpkin mousse chocolate cups (made without gluten)\nchocolate dipped peanut butter cookies\nvegan brownies\nlemon meringue tartlets \n\nAdult Ticket ($11.75)\nStudents without a Meal Plan\, Sorority\, & ICL Ticket ($8.00)\nChildren ages 6-13 Ticket ($6.00)\nChildren ages 5 & under Ticket ($0.00) URL:https://willamette.cafebonappetit.com/event/family-weekend-fall-brunch/ LOCATION:Goudy Commons ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20140405T090000 DTEND;TZID=America/Los_Angeles:20140405T133000 DTSTAMP:20260603T220247 CREATED:20140401T160815Z LAST-MODIFIED:20140404T182451Z UID:10000050-1396688400-1396704600@willamette.cafebonappetit.com SUMMARY:Spring Brunch DESCRIPTION:Pastries\nHouse-made Biscuits with Whipped Butter and Preserves\nChocolate Chip Muffins\nBanana Bread\nApple Strudel \nSalads\nRoasted Red & Yellow Beetroot Salad with Rainbow Carrots\, Spinach\, and Charred Scallion Vinaigrette(v)(mwog)\nHeritage Grain Salad with Red & White Wheat\, Black & White Barley\, Quinoa\, Seared Asparagus\, Caramelized Onions\, Balsamic Brussels Sprouts\, Chopped Herbs\, and Smoked Tomato Vinaigrette(v)\nField Greens with Grape Tomatoes\, Local Chèvre\, English Cucumbers\, Sugar Snap Peas\, and Creamy French Tarragon Dressing(mwog) \nWhole Fruit\nLocal Apples & Pears \nMain Dishes\nRoasted Golden Lake Farms Heirloom Potato Trio with Herbs\, Cracked Pepper\, and Jacobsen Sea Salt(v)(mwog)\nBrioche French Toast with Whipped Butter\, Maple Syrup\, and Willamette Valley Berry Preserves\nChef Green’s Signature 48-Hour-Smoked Natural Beef Brisket with Local Artisanal Bourbon Pan Sauce\, and Creamy Horseradish (On Side)(mwog)\nScrambled Local Free-Range Eggs(mwog)\nSmoked Provolone Scrambled Local Free-Range Eggs with Egor’s Acres Organic Kale(mwog)\nGrilled Fresh Tomatillo Salsa (Portland Chile Sauce Available)(v)(mwog)\nHandmade Turkey & Cascade Huckleberry Sausage with Lemony Herbs(mwog) \nDesserts\nMiniature Pecan Pies\nStrawberry Mousse in Chocolate Cups\nCaramel Oat Bars (mwog)\nChocolate Orange Shortbread (v) \n *(v) Vegan dish \n*(mwog) Made Without Gluten dish \n  \nOutside Community Members $13.50 \nFaculty and Staff $10.50 \nChildren Under 10 $7.50 URL:https://willamette.cafebonappetit.com/event/spring-brunch/ LOCATION:Goudy Commons ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/240/2014/04/images-1.jpg ORGANIZER;CN="Bon Appetit at Willamette University":MAILTO:lleisinger@willamette.edu END:VEVENT END:VCALENDAR