Learn more about our annual challenge to eat 100% locally, where all food must come from within a 150-mile radius of the café

Bon Appetit at Willamette University

At Willamette University we believe that foodservice plays an important roll in the wellness and sense of community that makes Willamette University unique.

As a part of this community we have a responsibility to create food that is alive with flavor and nutrition, prepared from scratch using authentic ingredients. We do this in a social responsible manner for the well being of our guests, community and the environment. Please visit our informational table located at the entrance to Goudy for the latest information on Sustainability, Well Being and our partnerships with local sustainable farmers and ranchers here in the Willamette Valley.

We look forward to you dining with us this year and experiencing foodservice that makes a difference.

Bon Appetit!
“Food services for a sustainable future”

 
     

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